RecipeDB

Cooking in progress....

Belgian Molasses Bread

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)21.6607
Energy (kCal)729.1238
Carbohydrates (g)126.6331
Total fats (g)19.0973
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Place ingredients in the bread machine pan in the order suggested by the manufacturer. Select Basic or White Bread and 1 1/2 pound loaf settings. Press Start. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1 1/2 1/2 128.25 5.8927 4.0072 10.8
    molasses 3 tablespoons 183.2438 47.22 0.0 0.0632
    milk 3/4 cup 111.63 8.7474 5.7645 5.9841
    water 4 1/2 tablespoons 0.0 0.0 0.0 0.0
    active yeast 1 1/2 1/2 - - - -
    purpose flour 2 1/4 cups - - - -
    wheat flour 3/4 cup 306.0 64.773 11.889000000000001 2.25
    salt 1 1/2 1/2 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition