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Flemish Carbonades

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)57.4898
Energy (kCal)2658.3533
Carbohydrates (g)165.8839
Protein (g)375.3011
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    beef 3 1/2 1856.4042 0.0 366.0448 42.6814
    salt 1/2 teaspoon - - - -
    pepper 1/4 teaspoon 1.4432 0.3677 0.0597 0.0187
    purpose flour 3 tablespoons - - - -
    onion 2 128.0 29.888 3.52 0.32
    ale 3 cups 332.0059 85.5403 0.0 0.0
    sugar 3 tablespoons 165.18599999999998 41.3172 0.0 0.0
    thyme 1 tablespoon 2.424 0.5868 0.1334 0.0403
    bay leaf 2 - - - -
    clove 3 cloves - - - -
    bread 2 slices - - - -
    mustard 2 tablespoons 1.89 0.3269 0.2002 0.0294

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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