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Belgian Beef Stew

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)183.9709
Energy (kCal)3188.8238
Carbohydrates (g)46.484
Protein (g)322.8127
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 4 tablespoons unsalted 342.0 15.714 10.686 28.8
    bacon 4 slices chopped 467.04 1.4336 14.1344 44.4528
    yellow onion 4 sliced 459.36 27.3528 3.306 37.584
    dark brown sugar 2 teaspoons - - - -
    garlic clove 2 minced 8.94 1.9836 0.3816 0.03
    purpose flour 3 tablespoons - - - -
    salt - - - -
    pepper ground - - - -
    steak 3 lb cut round 1672.8038 0.0 294.3047 46.1041
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    dark beer 2 cups - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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