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Belgium Pancakes A.k.a. Crepes

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)40.2463
Energy (kCal)589.186
Carbohydrates (g)23.0957
Protein (g)33.2073
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    egg 3 214.5 1.08 18.84 14.265
    milk 1 cup 148.84 11.6632 7.686 7.9788
    water 1/3 cup 0.0 0.0 0.0 0.0
    plain flour 1 1/4 cups - - - -
    salt 1/2 teaspoon - - - -
    butter 2 1/2 1/2 melted unsalted 213.75 9.8212 6.6788 18.0
    vanilla 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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