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Belgian Hare a La Maryland

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)40.6236
Energy (kCal)1091.28
Carbohydrates (g)149.5774
Protein (g)33.417
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    rabbit 1 cleaned cut - - - -
    salt pepper - - - -
    flour 1 cup 578.28 126.6054 9.401 2.2436
    egg 2 beaten 143.0 0.72 12.56 9.51
    cracker crumb - - - -
    butter 4 tablespoons 342.0 15.714 10.686 28.8
    onion 1 minced 28.0 6.537999999999999 0.77 0.07
    bay leaf 1 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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