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Traditional Norwegian Flatbread- Fast & No Machine Required!

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)58.5366
Energy (kCal)1017.145
Carbohydrates (g)116.2043
Protein (g)21.1894
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    wheat flour 1 1/3 cups 544.0 115.152 21.136 4.0
    purpose flour 1 1/3 1/3 - - - -
    vegetable oil 1/4 cup 469.79 0.0 0.0 54.5
    baking soda 1 teaspoon 0.0 0.0 0.0 0.0
    salt 1/2 teaspoon - - - -
    soymilk 3/4 - 1 cup unsweetened 0.0 0.0 0.0 0.0
    lemon juice 1 tablespoon 3.355 1.0523 0.0534 0.0366

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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