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Lefse

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)42.025
Energy (kCal)1317.144
Carbohydrates (g)215.824
Protein (g)19.6742
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    potato 3 cups mashed added 346.5 78.705 9.225 0.405
    whipping cream 3 tablespoons 131.4 1.3319999999999999 0.9765 13.9095
    oil 2 tablespoons 224.25599999999997 0.0 0.0717 25.4669
    salt 1 teaspoon - - - -
    sugar 2 teaspoons 36.708 9.1816 0.0 0.0
    flour 1 cup 578.28 126.6054 9.401 2.2436

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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