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Lefse (Potato Flatbread)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)90.804
Energy (kCal)811.032
Carbohydrates (g)1.0152
Protein (g)1.0152
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    potato 3 peeled diced - - - -
    margarine 1/2 cup 811.0319999999999 1.0152 1.0152 90.804
    confectioner ' sugar 3 tablespoons - - - -
    salt 1 teaspoon - - - -
    purpose flour 2 cups - - - -
    butter - - - -
    sugar - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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