RecipeDB

Cooking in progress....

Norwegian Wheat Bread

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)78.3242
Energy (kCal)1495.166
Carbohydrates (g)169.3265
Protein (g)41.8352
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    milk 2 1/2 cups 372.1 29.158 19.215 19.947
    butter 1/2 cup 684.0 31.428 21.372 57.6
    active yeast 2 packages - - - -
    sugar 1/2 cup 402.99 100.79799999999999 0.0 0.0
    cardamom 2 tablespoons ground 36.076 7.9425 1.2482 0.7772
    salt 1/4 teaspoon - - - -
    flour 7 -8 cups 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition