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Norwegian Chicken & Gjetost Sauce

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)122.7415
Energy (kCal)2020.6796
Carbohydrates (g)12.657
Protein (g)207.9276
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken breast 2 lbs boneless skinless 1560.3596 0.0 189.1482 83.9147
    cooking sherry 1/2 cup - - - -
    salt - - - -
    white pepper - - - -
    parsley 1/3 cup chopped 7.2 1.266 0.594 0.158
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    heavy cream 1/2 cup 204.0 1.6440000000000001 1.704 21.648000000000003
    chicken broth 1 cup 78.12 1.89 11.1384 2.6208
    gjetost cheese 1 cup shredded - - - -
    parsley 7.2 1.266 0.594 0.158

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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