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Norwegian Meatballs With Gjetost Sauce

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)245.7061
Energy (kCal)3528.4404
Carbohydrates (g)105.6612
Protein (g)223.1224
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 2 lbs ground 1796.2279 0.0 176.1755 115.4848
    salt 1 teaspoon - - - -
    pepper 1/2 teaspoon 2.8865 0.7354 0.1195 0.0375
    egg 2 143.0 0.72 12.56 9.51
    milk 1 cup 148.84 11.6632 7.686 7.9788
    flour 1/2 cup 289.14 63.3027 4.7005 1.1218
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    flour 2 tablespoons 289.14 63.3027 4.7005 1.1218
    cream 3/4 cup 594.0 11.97 6.534 62.424
    chicken broth 1/2 cup 39.06 0.945 5.5692 1.3104
    gjetost cheese 1 cup shredded - - - -
    cream 3/4 cup sour 341.55 7.9868 4.209 33.3788
    parsley 2 tablespoons chopped 2.736 0.4811 0.2257 0.06

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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