RecipeDB

Cooking in progress....

Bestemor's Norwegian Waffles

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)33.0491
Energy (kCal)1488.02
Carbohydrates (g)292.4708
Total fats (g)17.6974
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Beat eggs and sugar together until they turn light yellow. Mix remaining ingredients together and let stand 10 minutes. | 2. Cook to manufacturers directions on machine. | 3. Serve warm with strawberry jam. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    egg 3 beaten 214.5 1.08 18.84 14.265
    sugar 1/2 cup 402.99 100.79799999999999 0.0 0.0
    cream 1 container sour - - - -
    flour 1 1/2 cups 867.42 189.9081 14.1015 3.3654
    salt 1 pinch - - - -
    baking soda 1 teaspoon 0.0 0.0 0.0 0.0
    cardamom 1/2 teaspoon ground 3.11 0.6847 0.1076 0.067
    strawberry jam - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition