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Norwegian Open Faced Sandwiches

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)4.8049
Energy (kCal)57.315
Carbohydrates (g)2.6735
Protein (g)1.8144
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    bread 2 slices - - - -
    butter 2 teaspoons 57.0 2.6189999999999998 1.781 4.8
    mustard 1 teaspoon 0.315 0.0545 0.0334 0.0049
    meat 2 slices cooked - - - -
    jarlsberg cheese 1 slice - - - -
    pickle - - - -
    olive - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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