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Chef John's Tomato Sauce

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)54.2952
Energy (kCal)604.868
Carbohydrates (g)30.3351
Protein (g)3.2144
  • Cuisine

    European >> Italian >> Italian

  • Dietary Style

  • Preparation Time

    Cooking Time - 105 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 1/4 cup 477.36 0.0 0.0 54.0
    onion 1 diced 64.0 14.944 1.76 0.16
    rib celery 1 diced - - - -
    salt 1 pinch - - - -
    garlic 4 cloves minced 17.88 3.9672 0.7632 0.06
    marzano tomato 2 cans peeled - - - -
    white sugar 2 teaspoons 32.508 8.3983 0.0 0.0
    salt 1 teaspoon - - - -
    anchovy paste 1 teaspoon - - - -
    white wine vinegar 1 teaspoon - - - -
    italian herb 1/2 teaspoon - - - -
    red pepper flake 1 pinch - - - -
    tomato paste 1 tablespoon 13.12 3.0256 0.6912 0.0752
    italian flat leaf parsley 2 tablespoons chopped - - - -
    water - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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