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Kotleti (Austrian Salisbury Steak)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)65.1796
Energy (kCal)1424.998
Carbohydrates (g)30.4074
Protein (g)180.9851
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 1 1/2 1/2 ground lean 795.6018 0.0 156.8764 18.292
    salt 1 teaspoon - - - -
    pepper 1/4 teaspoon 1.4432 0.3677 0.0597 0.0187
    parsley 1 tablespoon dried 1.368 0.2405 0.1129 0.03
    breadcrumb 3/4 cup soft - - - -
    egg 2 separated 143.0 0.72 12.56 9.51
    flour 2 tablespoons 72.285 15.8257 1.1751 0.2804
    beef bouillon 3/4 cup 12.6 0.07200000000000001 2.052 0.396
    cream 1/2 cup sour 227.7 5.3245 2.806 22.2525
    butter 2 tablespoons 171.0 7.857 5.343 14.4

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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