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Fish Baked with Sour Cream

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)104.6053
Energy (kCal)1609.8667
Carbohydrates (g)105.2145
Protein (g)72.7288
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    fish fillet 1 lb 1061.4074 78.9705 62.369 55.1569
    mushroom 4 ounces sliced 38.5553 7.6997 2.5401 0.5557
    onion 1 chopped 28.0 6.537999999999999 0.77 0.07
    butter 1 tablespoon 85.5 3.9285 2.6715 7.2
    thyme 1/2 teaspoon 0.40399999999999997 0.0978 0.0222 0.0067
    salt 1/4 - 1/2 teaspoon - - - -
    pepper 1/4 - 1/2 teaspoon 0.0 0.0 0.0 0.0
    cream 1/2 cup sour sour 396.0 7.98 4.356 41.61600000000001
    parmesan cheese 3 -5 tablespoons grated shredded 0.0 0.0 0.0 0.0
    breadcrumb 2 tablespoons - - - -
    paprika - - - -
    parsley chopped - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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