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Marzipan (Cup)cake(S) With Lemonglaze

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)1165.6258
Energy (kCal)59849.2433
Carbohydrates (g)9992.2614
Protein (g)2186.135
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    marzipan 200 5043.3333 0.0 1122.0 28.3333
    flour 75 43371.0 9495.405 705.075 168.27
    butter 125 10687.5 491.0625 333.9375 900.0
    almond 50 g ground 442.0 0.0 0.0 50.0
    egg 4 286.0 1.44 25.12 19.02
    dark brown sugar 75 5043.3333 0.0 1122.0 28.3333
    vanilla extract 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025
    salt 1 pinch - - - -
    cinnamon 1/2 teaspoon - - - -
    baking powder 1 tablespoon 7.314 3.8226 0.0 0.0
    icing sugar 4 tablespoons - - - -
    lemon juice 1/2 - 1 tablespoon 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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