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Pomodoro Pasta Sauce

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)1.9373
Energy (kCal)285.3631
Carbohydrates (g)64.7732
Protein (g)10.5791
  • Cuisine

    European >> Italian >> Italian

  • Dietary Style

  • Preparation Time

    Cooking Time - 60 minutes, Preparation Time - 20 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    tomato 1 can diced 40.2099 8.6898 1.9658 0.4468
    celery 2 stalks chopped 20.48 3.8016 0.8832 0.2176
    carrot 2 peeled chopped 104.96 24.5248 2.3808 0.6144
    onion 1 chopped sweet 28.0 6.537999999999999 0.77 0.07
    garlic 3 cloves 13.41 2.9754 0.5724 0.045
    tomato paste 1/2 can 69.7 16.0735 3.6719999999999997 0.3995
    water 2 cups 0.0 0.0 0.0 0.0
    red wine 2 cups - - - -
    sage 1 teaspoon - - - -
    basil 1 teaspoon 0.2032 0.0234 0.0278 0.0057
    parsley 1 teaspoon 0.45 0.0791 0.0371 0.0099
    oregano 1 tablespoon 7.95 2.0676 0.27 0.1284
    salt black pepper to taste ground - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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