RecipeDB

Cooking in progress....

Dumplings

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)47.2163
Energy (kCal)3542.9606
Carbohydrates (g)662.7016
Protein (g)96.7039
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    flour 5 cups 2891.4 633.0269999999999 47.005 11.218
    salt 1 teaspoon - - - -
    egg 5 357.5 1.8 31.4 23.775
    yeast 1 ounce 52.4466 5.789 6.7699 0.2551
    sugar 1 teaspoon 18.354 4.5908 0.0 0.0
    milk 1 1/2 1/2 223.26 17.4948 11.529000000000002 11.9682

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition