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Greek Cabbage Salad

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.3222
Energy (kCal)59.781
Carbohydrates (g)13.2944
Protein (g)1.3872
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    green cabbage 1 shredded - - - -
    carrot 1 peeled grated 52.48 12.2624 1.1904 0.3072
    dill 1 bunch chopped - - - -
    garlic 1 clove peeled minced 4.47 0.9918 0.1908 0.015
    extra virgin olive oil 3 tablespoons - - - -
    red wine vinegar 1 tablespoon 2.8310000000000004 0.0402 0.006 0.0
    dijon mustard 1 tablespoon - - - -
    plain yogurt 1/3 cup - - - -
    salt - - - -
    paprika - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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