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Greek Potato Salad With Sun-Dried Tomatoes

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)87.0068
Energy (kCal)1312.761
Carbohydrates (g)108.7095
Protein (g)31.9668
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    red potato 1 lb 317.515 72.1213 8.5729 0.635
    sun tomato 1 cup sun-dried cut - - - -
    cucumber 1 cup sliced seedless 15.6 3.7752 0.6759999999999999 0.1144
    red onion 1/2 cup sliced 32.0 7.472 0.88 0.08
    feta cheese 1 cup crumbled 396.0 6.135 21.315 31.92
    greek olive 1/2 cup - - - -
    olive oil 1/4 cup 477.36 0.0 0.0 54.0
    water 1/4 cup 0.0 0.0 0.0 0.0
    lemon juice 2 1/2 tablespoons 8.3875 2.6306 0.1334 0.0915
    garlic clove 1 - - - -
    oregano 1 tablespoon chopped 7.95 2.0676 0.27 0.1284
    sugar 1 tablespoon 55.062 13.7724 0.0 0.0
    salt 1 teaspoon - - - -
    pepper 1/2 teaspoon 2.8865 0.7354 0.1195 0.0375

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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