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Greek Sesame Seed Cookies

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)92.908
Energy (kCal)5239.461
Carbohydrates (g)925.339
Total fats (g)133.6844
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Mix butter, sugar, and eggs til fluffy. | 2. stir in 1/3 cup of the sesame seeds. | 3. Combine flour, baking powder and salt. | 4. Add alternately with water to sugar mixture. | 5. Chill dough til stiff, 1-2 hours. | 6. Heat oven to 350' degrees F. | 7. Roll dough out on lightly floured board into rectangle 1/8th inch thick. | 8. Cut dough in strips about 2inches x 1 inch. | 9. Press one side of strip into reserved sesame seeds. | 10. Loop one end over the other making a bow-tie effect. | 11. Place on lightly greased baking pan. | 12. Bake 8-10 minutes. | 13. Until lightly browned. | 14. Cool slightly before removing from pan, cool on wire rack. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1 cup 1368.0 62.856 42.744 115.2
    sugar 1 3/4 3/4 1410.465 352.793 0.0 0.0
    egg 2 143.0 0.72 12.56 9.51
    sesame seed 2/3 cup toasted 1368.0 62.856 42.744 115.2
    flour 4 cups 2313.12 506.4216 37.604 8.9744
    baking powder 2 teaspoons 4.876 2.5484 0.0 0.0
    salt 1/2 teaspoon - - - -
    water 1/4 cup 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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