RecipeDB

Cooking in progress....

Orange Yogurt Cake

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)106.5335
Energy (kCal)3568.477
Carbohydrates (g)583.1884
Protein (g)75.3415
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    white flour 2 1/2 cups unbleached 1445.7 316.5135 23.5025 5.609
    baking powder 2 teaspoons 4.876 2.5484 0.0 0.0
    baking soda 1 teaspoon 0.0 0.0 0.0 0.0
    salt 1/2 teaspoon - - - -
    cinnamon 1 teaspoon - - - -
    egg 3 214.5 1.08 18.84 14.265
    sugar 1 cup 805.98 201.59599999999998 0.0 0.0
    butter 3/4 cup melted 1026.0 47.141999999999996 32.058 86.4
    orange 2 teaspoons grated rind 3.525 0.8812 0.0705 0.009000000000000001
    vanilla 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025
    plain yogurt 1 cup low-fat - - - -
    orange juice 1/2 cup fresh-squeezed 55.8 12.895999999999999 0.868 0.248
    sugar 1 cup 805.98 201.59599999999998 0.0 0.0
    water 1/2 cup 0.0 0.0 0.0 0.0
    orange juice 1/2 cup 55.8 12.895999999999999 0.868 0.248
    cinnamon 1 - - - -
    orange peel 2 -3 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition