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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  European >> Greek >> Greek

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. Preheat oven to 350°. | 2. Combine flour, soda, and salt; set aside. | 3. Melt butter in a large bowl in microwave. | 4. Stir cocoa powder and sugars into butter (mixture will resemble coarse sand). | 5. Add yogurt and vanilla, stirring to combine. | 6. Add flour mixture, stirring until moist. coated with cooking spray. | 7. Spray cookie sheets with oil and drop dough by level tablespoons 2 inches apart onto baking sheets. | 8. Bake at 350° for 8 to 10 minutes or until almost set. Cool on pans 2 to 3 minutes or until firm. Remove cookies from pans; cool on wire racks. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
purpose flour	1	cup		-	-	-	-
baking soda	1/4	teaspoon		0.0	0.0	0.0	0.0
salt	1/8	teaspoon		-	-	-	-
butter	5	tablespoons	unsalted	427.5	19.6425	13.3575	36.0
cocoa	7	tablespoons	unsweetened	83.16	22.0374	6.8418	4.9518
sugar	2/3	cup	granulated	213.2	40.0053	6.6733	3.3280000000000003
dark brown sugar	1/3	cup		-	-	-	-
greek yogurt	1/3	cup	low-fat	-	-	-	-
vanilla extract	1	teaspoon		12.095999999999998	0.5313	0.0025	0.0025
cooking spray				-	-	-	-

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.