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Greek Yoghurt Cake

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)254.7004
Energy (kCal)5102.998
Carbohydrates (g)631.1621
Protein (g)62.727
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1/2 42.75 1.9642 1.3358 3.6
    sugar 1 1/2 cups 1208.97 302.394 0.0 0.0
    egg yolk 6 328.44 3.6618 16.1772 27.0708
    lemon zest 1 teaspoon grated - - - -
    lemon extract 1/2 teaspoon 0.47 0.16 0.015 0.003
    vanilla extract 1 tablespoon 37.44 1.6445 0.0078 0.0078
    brandy 1 1/2 1/2 - - - -
    greek yogurt 1 cup - - - -
    flour 2 1/2 cups 1445.7 316.5135 23.5025 5.609
    baking powder 1 teaspoon 2.438 1.2742 0.0 0.0
    baking soda 3/4 teaspoon 0.0 0.0 0.0 0.0
    salt 1 pinch - - - -
    egg white 6 102.96 1.4454 21.581999999999997 0.3366
    almond 1 cup chopped toasted 1927.12 0.0 0.0 218.0
    sugar 2 cups 1208.97 302.394 0.0 0.0
    water 3 cups 0.0 0.0 0.0 0.0
    honey 1/2 cup - - - -
    lemon zest 1 - - - -
    lemon juice 2 tablespoons 6.71 2.1045 0.1067 0.0732

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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