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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  European >> Greek >> Greek

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. Preheat your oven to 375°F In one bowl, mix flour, salt, and baking powder. | 2. In a second bowl mix the sugar and softened butter until fluffy. Stir in the vanilla, milk and egg. MIx thoroughly. Now slowly blend in the flour mixture until thoroughly mixed. | 3. Take about a teaspoon of dough and roll on floured counter. Roll until it´s about 5" long, then fold in half and twist. Pinch the ends together. Put on cookie sheet and brush with mix of yolk and milk. Sprinkle the sesame seeds over the top. | 4. Bake about 13 minutes, until they turn golden brown. Serve cool. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
flour	2 1/4	cups		1301.13	284.8622	21.1522	5.0481
salt	1/4	teaspoon		-	-	-	-
baking powder	1 1/4	1/4		3.0475	1.5928	0.0	0.0
sugar	1	cup	powdered	466.8	119.72399999999999	0.0	0.0
butter	1/2	cup	softened	256.5	11.7855	8.0145	21.6
vanilla	1	teaspoon		12.095999999999998	0.5313	0.0025	0.0025
milk	1	tablespoon		9.15	0.7170000000000001	0.4725	0.4905
egg	1			71.5	0.36	6.28	4.755
egg yolk	1			54.74	0.6103	2.6962	4.5118
milk	1	tablespoon		9.15	0.7170000000000001	0.4725	0.4905
sesame seed	3	tablespoons		256.5	11.7855	8.0145	21.6

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.