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Feta Cheese and Olive Bread

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)26.4626
Energy (kCal)1750.332
Carbohydrates (g)313.9157
Protein (g)56.3428
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    buttermilk 1 cup - - - -
    feta cheese 1/3 cup crumbled 132.0 2.045 7.105 10.64
    olive oil 2 teaspoons 79.56 0.0 0.0 9.0
    sugar 1 tablespoon 55.062 13.7724 0.0 0.0
    salt 1 1/4 1/4 - - - -
    bread flour 3 cups unsifted 1483.71 298.0983 49.2378 6.8226
    bread machine yeast 2 teaspoons - - - -
    greek olive 1/2 cup pitted - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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