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Greek Salad Dressing by Champps

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.5485
Energy (kCal)69.6867
Carbohydrates (g)16.4492
Protein (g)2.8209
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    red wine 1 1/2 1/2 - - - -
    garlic 1 ounce chopped 42.2407 9.3723 1.8030000000000002 0.1417
    black pepper 2 teaspoons 11.546 2.9417 0.4779 0.15
    oregano 2 tablespoons dried 15.9 4.1352 0.54 0.2568
    salt 1/2 tablespoon - - - -
    extra virgin olive oil 2 cups - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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