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Esperanza Dressing

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)13.646
Energy (kCal)165.627
Carbohydrates (g)5.8171
Protein (g)1.0453
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 1/3 cup 119.34 0.0 0.0 13.5
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    garlic powder 1 teaspoon 10.261 2.2546 0.5131 0.0226
    oregano 1 teaspoon dried 2.65 0.6892 0.09 0.0428
    basil 1 teaspoon dried 0.2032 0.0234 0.0278 0.0057
    pepper 3/4 teaspoon 4.3298 1.1031 0.1792 0.0562
    salt 3/4 teaspoon - - - -
    onion powder 3/4 teaspoon 6.138 1.4242 0.1874 0.0187
    dijon mustard 3/4 teaspoon - - - -
    red wine vinegar 1/2 cup 22.705 0.3226 0.0478 0.0
    red wine vinegar 2 teaspoons 22.705 0.3226 0.0478 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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