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Italian Herb Bread I

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)67.9462
Energy (kCal)3591.5085
Carbohydrates (g)630.1333
Protein (g)102.4576
  • Cuisine

    European >> Italian >> Italian

  • Dietary Style

  • Preparation Time

    Cooking Time - 35 minutes, Preparation Time - 30 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    yeast 2 22.2 2.4504 2.8656 0.10800000000000001
    water 2 cups 0.0 0.0 0.0 0.0
    white sugar 2 tablespoons 97.524 25.195 0.0 0.0
    olive oil 1/4 cup 477.36 0.0 0.0 54.0
    salt 1 tablespoon - - - -
    basil 1 tablespoon 0.6095 0.0702 0.0835 0.017
    oregano 1 tablespoon 7.95 2.0676 0.27 0.1284
    garlic powder 1 teaspoon 10.261 2.2546 0.5131 0.0226
    onion powder 1 teaspoon 8.184 1.8989 0.2498 0.025
    romano cheese 1/2 cup grated - - - -
    bread flour 6 cups 2967.42 596.1966 98.4756 13.6452

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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