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Cannoli I

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)376.4782
Energy (kCal)4842.592
Carbohydrates (g)282.9578
Protein (g)106.1356
  • Cuisine

    European >> Italian >> Italian

  • Dietary Style

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    ricotta cheese 3 cups 1294.56 22.6176 83.7744 96.5712
    white sugar 1 1/4 cups 967.5 249.95 0.0 0.0
    vanilla extract 2 teaspoons 24.191999999999997 1.0626 0.005 0.005
    citron 1/2 cup chopped candied - - - -
    chocolate chip 1/4 cup semisweet - - - -
    purpose flour 3 cups - - - -
    white sugar 1/4 cup 967.5 249.95 0.0 0.0
    cinnamon 1 teaspoon ground - - - -
    salt 1/4 teaspoon - - - -
    shortening 3 tablespoons 339.45599999999996 0.0 0.0 38.4
    egg 2 143.0 0.72 12.56 9.51
    white vinegar 2 tablespoons distilled 5.364 0.0119 0.0 0.0
    water 2 tablespoons 0.0 0.0 0.0 0.0
    egg white 1 17.16 0.2409 3.597 0.0561
    pistachio nut 1/4 cup chopped 172.2 8.3548 6.1992 13.9359
    confectioner ' sugar 1/3 cup - - - -
    vegetable oil 1 cup 1879.16 0.0 0.0 218.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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