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Greek Dilly-Dally Potato Salad #SP5

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)15.4686
Energy (kCal)2105.0847
Carbohydrates (g)16.052
Protein (g)453.3798
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    potato garlic 5 lbs Mashed 2017.3379 0.0 448.801 11.3334
    dill 1 ounce 86.46600000000001 15.6404 4.5302 4.122
    lemon 1 juiced zested 1.2808 0.4116 0.0486 0.0132
    extra virgin olive oil 1 cup 2017.3379 0.0 448.801 11.3334
    salt - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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