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Pizzalinni Greek Salad Dressing

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)275.011
Energy (kCal)2494.1936
Carbohydrates (g)8.8001
Protein (g)7.259
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    dijon mustard 1 teaspoon - - - -
    salt 1/2 teaspoon - - - -
    egg 1 pasteurized 71.5 0.36 6.28 4.755
    olive oil 1 1/4 cups 2386.8 0.0 0.0 270.0
    white vinegar 1 tablespoon 2.682 0.006 0.0 0.0
    lemon juice 2 tablespoons 6.71 2.1045 0.1067 0.0732
    garlic 3 cloves minced crushed 13.41 2.9754 0.5724 0.045
    oregano 1 tablespoon chopped 7.95 2.0676 0.27 0.1284
    worcestershire sauce 1 teaspoon 4.42 1.1027 0.0 0.0
    pepper 1/8 teaspoon ground 0.7216 0.1839 0.0299 0.0094

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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