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Roasted Red Pepper-Chipotle Hummus

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)57.4701
Energy (kCal)1639.1356
Carbohydrates (g)220.7767
Protein (g)77.6558
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    garbanzo bean 1 rinsed drained 1133.4333 188.7556 61.3793 18.1109
    red pepper 1/2 cup bottled roasted sweet 30.0 6.6075 1.4025 0.33
    tahini 1/3 cup 456.0 20.951999999999998 14.248 38.4
    lemon juice 3 tablespoons 10.065 3.1568 0.1601 0.1098
    garlic clove 4 - - - -
    chipotle chile adobo 1/2 - 1 chipotle - - - -
    cumin 1 teaspoon ground 7.875 0.929 0.374 0.4677
    salt 1/4 teaspoon - - - -
    black pepper 1/8 teaspoon ground 0.7216 0.1839 0.0299 0.0094
    paprika 1/8 teaspoon 0.8107 0.1552 0.0407 0.0371
    cilantro 1 tablespoon snipped 0.23 0.0367 0.0213 0.0052

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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