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Moussaka - Greek Casserole

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)393.0722
Energy (kCal)5833.2828
Carbohydrates (g)303.3694
Protein (g)268.4025
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    russet potato 1 peeled sliced - - - -
    olive oil 4 tablespoons 477.36 0.0 0.0 54.0
    salt - - - -
    black pepper - - - -
    butter 2/3 cup unsalted 912.0 41.903999999999996 28.496 76.8
    purpose flour 1 cup 56.7375 0.0 12.6225 0.3188
    milk 6 cups 893.04 69.9792 46.11600000000001 47.8728
    salt coarse - - - -
    black pepper - - - -
    nutmeg 1/8 teaspoon grated 1.4438 0.1355 0.0161 0.0999
    egg 6 429.0 2.16 37.68 28.53
    olive oil 3 tablespoons 477.36 0.0 0.0 54.0
    lamb 1 1/2 ground 1816.668 0.0 114.8515 146.8984
    onion 2 chopped 88.0 20.548000000000002 2.42 0.22
    garlic clove 3 chopped 56.7375 0.0 12.6225 0.3188
    red wine 1/2 cup - - - -
    cayenne pepper 1/2 teaspoon 2.862 0.5097 0.1081 0.1554
    greek oregano 2 teaspoons 56.7375 0.0 12.6225 0.3188
    cinnamon 1 teaspoon - - - -
    italian tomato 56 ounces chopped drained 1143.0515 165.1074 25.4011 38.1017
    tomato paste 1 tablespoon 13.12 3.0256 0.6912 0.0752
    nutmeg 1 pinch ground 1.4438 0.1355 0.0161 0.0999
    baby eggplant 2 1/4 cut 56.7375 0.0 12.6225 0.3188
    salt - - - -
    black pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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