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Greek Christmas Bread

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)471.3216
Energy (kCal)12364.2093
Carbohydrates (g)1816.9275
Protein (g)211.1816
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    active yeast 3 tablespoons - - - -
    fine sugar 1 3/4 3/4 - - - -
    flour 12 3/4 cups 7373.07 1614.2188 119.8628 28.6059
    salt 1/8 teaspoon - - - -
    fig 4 ounces dried 83.9145 21.7497 0.8505 0.3402
    apricot 2 ounces 27.2155 6.3049 0.7938 0.2211
    almond 1 1/3 cups 2569.4933 0.0 0.0 290.6667
    water 1/2 cup 0.0 0.0 0.0 0.0
    egg 5 357.5 1.8 31.4 23.775
    milk 1 1/2 1/2 223.26 17.4948 11.529000000000002 11.9682
    vanilla extract 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025
    butter 1 cup 1368.0 62.856 42.744 115.2
    golden raisin 2/3 cup 332.2 87.47200000000001 3.7289999999999996 0.506
    orange zest 3 tablespoons 17.46 4.5 0.27 0.036000000000000004
    lemon zest 1 tablespoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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