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Duck Breast With Fried Apples

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)15.0542
Energy (kCal)401.8767
Carbohydrates (g)68.8402
Protein (g)6.3723
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    duck breast 3 - - - -
    thyme honey 3 tablespoons - - - -
    apple cider 1 cup - - - -
    apple cider 1 tablespoon - - - -
    cinnamon 1 - - - -
    ginger 1 teaspoon powdered 1.6 0.3554 0.0364 0.015
    coriander 1 teaspoon powdered 0.0767 0.0122 0.0071 0.0017
    salt - - - -
    pepper ground - - - -
    apple 3 washed cut 195.0 51.7875 0.975 0.6375
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    brown sugar 1 tablespoon 34.2 8.8281 0.0108 0.0
    cinnamon 1/2 teaspoon powdered - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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