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Basic Recipe for Phyllo Dough

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)56.2436
Energy (kCal)1055.64
Carbohydrates (g)126.6054
Protein (g)9.401
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    water 1/4 cup 0.0 0.0 0.0 0.0
    flour 1 cup 578.28 126.6054 9.401 2.2436
    olive oil 4 tablespoons 477.36 0.0 0.0 54.0
    salt 1/4 teaspoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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