RecipeDB

Cooking in progress....

Fried Rice With Leeks and Dehydrated Spicy Peppers

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)53.0075
Energy (kCal)1851.645
Carbohydrates (g)313.6088
Protein (g)31.2355
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    rice 2 cups 1357.9 282.125 27.898000000000003 11.84
    bell pepper 3 dehydrated - - - -
    chili flake 1/2 teaspoon - - - -
    leek 2 1/2 cups 135.725 31.4838 3.3375 0.6675
    water 4 1/2 cups 0.0 0.0 0.0 0.0
    olive oil 3 tablespoons 358.02 0.0 0.0 40.5

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition