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Greek Cheesecake (Savoury)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)346.6397
Energy (kCal)3646.0554
Carbohydrates (g)35.4585
Protein (g)106.7093
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    walnut 1 cup ground toasted 1927.12 0.0 0.0 218.0
    zwieback toast 1/2 cup crushed - - - -
    butter 2 tablespoons melted 171.0 7.857 5.343 14.4
    feta cheese 6 ounces crumbled 449.064 6.9571 24.1712 36.1973
    ricotta cheese 1 lb 789.2517 13.7892 51.0746 58.8764
    egg 4 286.0 1.44 25.12 19.02
    sun tomato 1 cup chopped sun-dried - - - -
    kalamata olive 1 cup pitted chopped - - - -
    garlic clove 4 minced 17.88 3.9672 0.7632 0.06
    basil 1 teaspoon crumbled dried 0.2032 0.0234 0.0278 0.0057
    oregano 1 teaspoon crumbled dried 2.65 0.6892 0.09 0.0428
    pepper 1/2 teaspoon 2.8865 0.7354 0.1195 0.0375
    salt 1/8 teaspoon - - - -
    oregano 3 -4 2.65 0.6892 0.09 0.0428

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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