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Andrea's Grandmother's Greek Dressing

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)0.1325
Energy (kCal)964.1659
Carbohydrates (g)1.0161
Total fats (g)108.0221
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Combine all ingredients in a non-reactive container; shake well and let stand overnight at room temperature. | 2. Delicious on a classic Greek salad with cucumber, tomato, feta cheese and olives. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 1/2 cup 954.72 0.0 0.0 108.0
    cider vinegar 2 tablespoons 6.257999999999999 0.2771 0.0 0.0
    garlic 1/2 clove cut 2.235 0.4959 0.0954 0.0075
    salt 1/8 teaspoon - - - -
    mustard 1/8 teaspoon 0.0394 0.0068 0.0042 0.0006
    oregano 1/4 teaspoon dried 0.6625 0.1723 0.0225 0.0107
    pepper 1 dash 0.251 0.064 0.0104 0.0033

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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