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Deep Dish Pizza Dough

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)17.8454
Energy (kCal)1957.562
Carbohydrates (g)167.2446
Total fats (g)138.4282
  • Cuisine

    European >> Italian >> Italian

  • Dietary Style

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Dissolve yeast and sugar in water in a bowl. Let stand until the yeast softens and begins to form a creamy foam, about 5 minutes. | 2. Mix 2 cups all-purpose flour, bread flour, corn oil, and salt together in a bowl; add yeast mixture and knead on a work surface using about 1/2 all-purpose flour until well mixed. Let dough rise in a warm area until doubled in size; about 2 hours. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    yeast 1 ( 11.1 1.2252 1.4328 0.054000000000000006
    white sugar 1/3 cup 258.0 66.6533 0.0 0.0
    water 2/3 cup 0.0 0.0 0.0 0.0
    purpose flour 2 cups - - - -
    bread flour 1 cup 494.57 99.3661 16.4126 2.2742
    corn oil 1/4 cup 490.5 0.0 0.0 54.5
    salt 2 teaspoons - - - -
    vegetable oil 6 tablespoons 703.3919999999999 0.0 0.0 81.6
    purpose flour 1/2 cup - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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