RecipeDB

Cooking in progress....

Spanakopita in Pastry Cups

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)49.1064
Energy (kCal)2428.1346
Carbohydrates (g)75.5306
Total fats (g)225.911
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Preheat oven to 400º. | 2. Bake the pastry shells according to package directions. | 3. Meanwhile, place the spinach in a microwave-safe bowl and microcook 15 minutes, covered on HIGH, until defrosted and hot. | 4. Melt the margarine in a 12-inch nonstick skillet over medium-high heat. | 5. Add onion to skillet and cook until soft, about 3 minutes, stirring occasionally. | 6. When onion is soft, reduce heat to medium. Sprinkle flour over onion and cook for 1 minutes, stirring constantly. | 7. Add the milk, a little at a time, stirring constantly. Cook stirring frequently, until the sauce thickens, 3-5 minutes. | 8. Reduce the heat to low. Add feat, dill, lemon uice, pepper and salt. | 9. Stir to melt cheese, about 1 minute. | 10. Remove from heat. | 11. Drain spinach well and add to skillet along with turkey. Return to heat and stir well to mix and heat thru. | 12. Remove tops from puff pastry shells. Remove the uncooked portions from inside of shells and discard. | 13. Fill each shell with 3/4 cup spinach mixture. Replace the tops and serve. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    puff pastry shell 1 box - - - -
    spinach 2 boxes chopped frozen - - - -
    margarine 3 tablespoons 304.137 0.3807 0.3807 34.0515
    onion 1/2 cup chopped 32.0 7.472 0.88 0.08
    milk 2 1/2 cups low fat 1380.0 33.24 13.74 143.04
    flour 3 tablespoons 108.4275 23.7385 1.7627 0.4207
    feta cheese 8 ounces crumbled 598.752 9.2761 32.2283 48.263000000000005
    dill 1/4 teaspoon dried 0.0199 0.0033 0.0016 0.0005
    lemon juice 1 tablespoon 3.355 1.0523 0.0534 0.0366
    pepper 1/4 teaspoon 1.4432 0.3677 0.0597 0.0187
    salt - - - -
    turkey chicken 1 1/2 cups cubed cooked cooked - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition