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Feta Sausage

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)197.7155
Energy (kCal)2158.6277
Carbohydrates (g)26.3261
Protein (g)69.3492
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    sausage 1 cut 1569.4315 2.9484 64.637 142.1107
    goat milk feta 1/2 cup - - - -
    celery 2 stalks chopped 20.48 3.8016 0.8832 0.2176
    pepper 1 chopped sweet 0.6208 0.14400000000000002 0.0267 0.0053
    parsley 1/2 cup chopped 10.8 1.899 0.8909999999999999 0.237
    olive oil 4 tablespoons 477.36 0.0 0.0 54.0
    red wine 2 tablespoons - - - -
    salt 1 teaspoon - - - -
    pepper 2 dashes 0.502 0.1279 0.0208 0.0065
    tomato 2 chopped 44.28 9.5694 2.1648 0.49200000000000005
    spaghetti 4 ounces 35.1534 7.8358 0.7257 0.6464

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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