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Meatball Soup " Avgolemono"

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)6157.9211
Energy (kCal)266077.2575
Carbohydrates (g)74.7964
Protein (g)52307.7681
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 500 minced 265200.6015 0.0 52292.1186 6097.3472
    grain rice 1/2 cup - - - -
    parsley 1/2 cup chopped 10.8 1.899 0.8909999999999999 0.237
    mint 1 teaspoon 0.836 0.1598 0.0625 0.0139
    olive oil 1 teaspoon 477.36 0.0 0.0 54.0
    egg 1 71.5 0.36 6.28 4.755
    salt - - - -
    pepper - - - -
    onion 2 cut 128.0 29.888 3.52 0.32
    potato 2 cut - - - -
    carrot 3 cut 157.44 36.7872 3.5712 0.9216
    celery 3 stalks cut 30.72 5.7024 1.3248 0.3264
    water - - - -
    olive oil 4 tablespoons 477.36 0.0 0.0 54.0
    egg 3 71.5 0.36 6.28 4.755
    lemon 2 -3 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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