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Panettone I

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)17.0711
Energy (kCal)587.411
Carbohydrates (g)93.5034
Protein (g)18.4572
  • Cuisine

    European >> Italian >> Italian

  • Dietary Style

  • Preparation Time

    Cooking Time - 45 minutes, Preparation Time - 25 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    yeast 1 ( 11.1 1.2252 1.4328 0.054000000000000006
    water 1 cup 0.0 0.0 0.0 0.0
    white sugar 1/4 cup 193.5 49.99 0.0 0.0
    egg 2 143.0 0.72 12.56 9.51
    nonfat yogurt 1/2 cup - - - -
    vanilla extract 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025
    lemon zest 1 tablespoon grated - - - -
    salt 1/4 teaspoon - - - -
    purpose flour 4 cups unbleached - - - -
    currant 1/4 cup 17.64 4.3064 0.392 0.1148
    raisin 1/4 cup 124.575 32.802 1.3984 0.1898
    confectioner sugar 1 tablespoon - - - -
    butter 1 tablespoon melted 85.5 3.9285 2.6715 7.2

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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