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Pastitisio

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)233.3888
Energy (kCal)3042.7388
Carbohydrates (g)79.5123
Protein (g)159.8028
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    purpose flour 5 tablespoons - - - -
    butter 4 tablespoons 342.0 15.714 10.686 28.8
    not milk 2 cups - - - -
    salt pepper - - - -
    nutmeg grated 5.775 0.5422 0.0642 0.3994
    egg yolk 1 -3 0.0 0.0 0.0 0.0
    pasta - - - -
    penne 8 ounces cooked 285.7629 38.1017 12.9274 9.0718
    olive oil 1/2 cup 954.72 0.0 0.0 108.0
    onion 1 chopped 60.0 14.01 1.65 0.15
    beef 1 1/2 ground 1347.1709 0.0 132.1316 86.6136
    cinnamon 1/4 teaspoon - - - -
    tomato paste 3 tablespoons 39.36 9.0768 2.0736 0.2256
    nutmeg 1/2 teaspoon 5.775 0.5422 0.0642 0.3994
    oregano 1 tablespoon 7.95 2.0676 0.27 0.1284
    salt - - - -
    pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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