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Greek Meat Rolls in Tomato-wine Sauce

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)163.5046
Energy (kCal)2624.5305
Carbohydrates (g)100.0777
Protein (g)184.1622
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    lamb 1 lb ground 1211.112 0.0 76.5677 97.9322
    beef 1 lb ground 898.1139999999999 0.0 88.0877 57.7424
    breadcrumb 1 cup - - - -
    onion 1 chopped 64.0 14.944 1.76 0.16
    garlic 1 clove minced 4.47 0.9918 0.1908 0.015
    egg 1 beaten 71.5 0.36 6.28 4.755
    sugar 1 tablespoon 55.062 13.7724 0.0 0.0
    cumin 1 tablespoon 22.5 2.6544 1.0686 1.3362
    oregano 1 tablespoon 7.95 2.0676 0.27 0.1284
    salt 1 teaspoon - - - -
    pepper 1 teaspoon 5.773 1.4708 0.239 0.075
    cold water 1/3 cup 0.0 0.0 0.0 0.0
    flour 1/4 cup 144.57 31.6514 2.3502 0.5609
    tomato paste 6 ounces 139.4795 32.1653 7.3482 0.7995
    water 2 cups 0.0 0.0 0.0 0.0
    red wine 1 cup - - - -
    cumin 1 tablespoon 22.5 2.6544 1.0686 1.3362
    oregano 1 tablespoon 7.95 2.0676 0.27 0.1284
    salt pepper - - - -
    orzo pasta cooked - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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