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Fun "Greek style" pasta salad

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)5.4149
Energy (kCal)1088.8581
Carbohydrates (g)29.9735
Total fats (g)109.6967
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Boil and drail noodles. | 2. Allow noodles to cool. | 3. Add all other ingredients. | 4. Mix well. | 5. Serve. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    tomato 1 40.2099 8.6898 1.9658 0.4468
    green onion 3 57.51 12.2262 2.0661 1.0011
    black olive 1 can sliced - - - -
    feta cheese 1 package - - - -
    cucumber 1 15.6 3.7752 0.6759999999999999 0.1144
    olive oil 1/2 cup 954.72 0.0 0.0 108.0
    lemon juice 2 tablespoons 6.71 2.1045 0.1067 0.0732
    garlic 1 tablespoon 12.665 2.8101 0.5406 0.0425
    salt 1/2 teaspoon - - - -
    pepper 1/4 teaspoon 1.4432 0.3677 0.0597 0.0187
    twisty noodle 1 bag - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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