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Arni Psito - Roast Leg of Lamb

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)131.613
Energy (kCal)1552.4825
Carbohydrates (g)7.2581
Protein (g)82.5628
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    leg lamb 1 1043.28 0.0 81.2398 77.4295
    olive oil 1/4 cup 477.36 0.0 0.0 54.0
    lemon 1 1.2808 0.4116 0.0486 0.0132
    rosemary 3/4 teaspoon dried 0.6877 0.1087 0.0174 0.0308
    thyme 1/2 teaspoon dried 0.40399999999999997 0.0978 0.0222 0.0067
    oregano 1 teaspoon dried 2.65 0.6892 0.09 0.0428
    salt - - - -
    black pepper ground - - - -
    garlic clove 6 minced 26.82 5.9508 1.1448 0.09
    potato 6 potatoes - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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